Modern restaurant colour trends
In all restaurant design and refit projects, both restaurateurs and designers need to strive to create a design that will stand the test of time. Not only in terms of materials and quality, but also from a visual perspective. Keeping up to date with modern restaurant colour trends helps keep the restaurant looking fresh and attractive for longer.
When it comes to restaurant colour design, there are always specific trends that influence the overall decor and the colour selection process. Restaurant colour trends have undergone vast and rapid changes in the past few years. From minimalistic, Scandinavian-inspired colour schemes, modern restaurants are moving towards using richer and warmer colours in their designs. But equally popular is the use of neutral, earthy colours that remind people of nature and help them feel more relaxed.
Light colour scheme
Light colours, such as ivory beige, pale yellow, light grey or pale green are a common trend in modern restaurant colour design. Besides making a small dining space look larger, these colours can create a relaxing atmosphere. Light colours add a sense of freshness to the design and help put diners at ease. As a popular colour trend in restaurant design, a light colour scheme can easily suit various establishments ranging from high-end restaurants to relaxed bistros.
Dark colour scheme
Darkwood furniture and joinery is making a comeback in restaurant colour design. Dark colours, such as dark green, navy blue or black are trending colours in many contemporary bars and restaurants. A darker colour scheme can be a perfect choice for restaurants wishing to give their space a more romantic and intimate feel. A skilful combination of darker colours can give a restaurant a sophisticated and elegant look, which might be perfect for fine-dining, upscale restaurants. Through the addition of brick walls, lightwood and greenery, designers can add warmth to the design and make the restaurant feel more welcoming and inviting to customers.
Warm colours to brighten up the mood
Warm colours are known for their appetite-stimulating effect. Colours such as red, yellow, terracotta and various shades of orange brighten up people’s mood and make the dining room feel more inviting. Burnt orange, and darker shades of red add elegance to the dining room, which is one of the reasons behind the popularity of these colours in contemporary restaurant colour trends. Warm colours are perfect for fine-dining restaurant and upscale cafes, but they can also work well in fast-food restaurants and casual eateries.
Earthy Colour Scheme
Using colours commonly found in nature, such as olive green, beige, umber or burnt orange is another major trend in restaurant interior design. Reminding people of nature, these colours help create a relaxing and welcoming atmosphere, which is perfect for bistros, cafes and family-oriented or health-focused restaurants.
Pastel colours. An evergreen trend in restaurant colour design?
Pastel colours have dominated the restaurant colour design scene for years and are still popular among designers and restaurateurs. The natural tone of soft, light colours such as sky blue, pale pink or light green fits most types of restaurant decors, which is one of the main reasons behind the popularity of this colour trend. A pastel colour scheme is suitable for most bistros, cafes and casual eateries.
Bright, multi-coloured spaces
Rich, bold colours are making a comeback. More and more restaurants incorporate bold reds and blue-greens into their colour designs. The use of contrasting, bright colours brings drama and fun to the dining room, making the design bolder and more exciting. A bright colour scheme can be the perfect fit for bohemian restaurants, as well as to create modern, casual but fun restaurant designs.