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What colours should you use in your restaurant? And what restaurant colour trends are worth taking into account when redesigning or redecorating your restaurant? In this blog post today, we cover modern restaurant colour trends and talk about popular restaurant colour schemes. Master the art of restaurant colour design with our help today!

As human beings, our surroundings subconsciously influence how we feel, think and behave. The colours used in a restaurant or bar have a similar effect. They have a profound impact on how diners perceive the space and influence diners’ moods, behaviours and appetite.

Picking the right colours during a restaurant design or refit process is therefore vital to ensure you get the appropriate response from diners. But what aspects should you consider during the design process? And what modern colour trends and schemes are worth considering during the restaurant colour design process? Continue reading to find out.

Choosing colours for your restaurant. What is behind popular restaurant colour trends?

A restaurant’s colour scheme has a profound impact on both the dining experience and on the restaurant’s atmosphere. As a result, choosing colours for a restaurant should never be done arbitrarily. Strategic use of colour allows designers to give the restaurant a signature look and create an ambience that welcomes and engages customers

When deciding on the colour scheme of a restaurant, numerous criteria needs consideration. First, it is crucial to have a basic understanding of colour psychology. Knowing how different colours affect people in varied ways helps create engaging designs that enhance the dining experience. But it is equally important to understand modern restaurant colour trends and be able to decide what would work best for a particular design.

The design concept and branding

Colour is one of the main building blocks of a successful marketing campaign. As a result, choosing a colour scheme for a restaurant must start by creating a compelling design concept that suits the restaurant’s theme as well as the brand. Strategic use of colour helps create a strong statement about your brand and transmit it towards customers through design.

The size of the dining room

Besides influencing diners’ mood, colours can also influence how diners perceive the dining space. Cooler, lighter colours help make a room feel larger. Darker colours, on the other hand, tend to compress the space and make it look smaller than it truly is. Choosing colours that visually enhance the dining room can have a transformative effect on customers’ perception of the entire space.

Colour psychology and emotional response

Different colours and colour schemes provoke different emotions. Some colours help people relax, while others can build emotion and visual interest. Restaurant owners need to ask themselves how customers should feel in the restaurant. Relaxed? Excited? Romantic? Selecting appropriate colours to evoke these feelings lies at the heart of successful colour design.

Colour trends and colour schemes

Lastly, it is pivotal to keep the restaurant design up to date with modern restaurant colour trends. Designers and restaurant owners need to consider which modern colour scheme would work best for a given space and how multiple colour combinations come together to create original designs.

Modern restaurant colour trends

In all restaurant design and refit projects, both restaurateurs and designers need to strive to create a design that will stand the test of time. Not only in terms of materials and quality, but also from a visual perspective. Keeping up to date with modern restaurant colour trends helps keep the restaurant looking fresh and attractive for longer.

When it comes to restaurant colour design, there are always specific trends that influence the overall decor and the colour selection process. Restaurant colour trends have undergone vast and rapid changes in the past few years. From minimalistic, Scandinavian-inspired colour schemes, modern restaurants are moving towards using richer and warmer colours in their designs. But equally popular is the use of neutral, earthy colours that remind people of nature and help them feel more relaxed.

Light colour scheme

Light colours, such as ivory beige, pale yellow, light grey or pale green are a common trend in modern restaurant colour design. Besides making a small dining space look larger, these colours can create a relaxing atmosphere. Light colours add a sense of freshness to the design and help put diners at ease. As a popular colour trend in restaurant design, a light colour scheme can easily suit various establishments ranging from high-end restaurants to relaxed bistros.

Dark colour scheme

Darkwood furniture and joinery is making a comeback in restaurant colour design. Dark colours, such as dark green, navy blue or black are trending colours in many contemporary bars and restaurants. A darker colour scheme can be a perfect choice for restaurants wishing to give their space a more romantic and intimate feel. A skilful combination of darker colours can give a restaurant a sophisticated and elegant look, which might be perfect for fine-dining, upscale restaurants. Through the addition of brick walls, lightwood and greenery, designers can add warmth to the design and make the restaurant feel more welcoming and inviting to customers.

Warm colours to brighten up the mood

Warm colours are known for their appetite-stimulating effect. Colours such as red, yellow, terracotta and various shades of orange brighten up people’s mood and make the dining room feel more inviting. Burnt orange, and darker shades of red add elegance to the dining room, which is one of the reasons behind the popularity of these colours in contemporary restaurant colour trends. Warm colours are perfect for fine-dining restaurant and upscale cafes, but they can also work well in fast-food restaurants and casual eateries.

Earthy Colour Scheme

Using colours commonly found in nature, such as olive green, beige, umber or burnt orange is another major trend in restaurant interior design. Reminding people of nature, these colours help create a relaxing and welcoming atmosphere, which is perfect for bistros, cafes and family-oriented or health-focused restaurants.

Pastel colours. An evergreen trend in restaurant colour design?

Pastel colours have dominated the restaurant colour design scene for years and are still popular among designers and restaurateurs. The natural tone of soft, light colours such as sky blue, pale pink or light green fits most types of restaurant decors, which is one of the main reasons behind the popularity of this colour trend. A pastel colour scheme is suitable for most bistros, cafes and casual eateries.

Bright, multi-coloured spaces

Rich, bold colours are making a comeback. More and more restaurants incorporate bold reds and blue-greens into their colour designs. The use of contrasting, bright colours brings drama and fun to the dining room, making the design bolder and more exciting. A bright colour scheme can be the perfect fit for bohemian restaurants, as well as to create modern, casual but fun restaurant designs.

Final thoughts and tips on
restaurant colour trends

Restaurant colour design will undoubtedly have a major impact on both the restaurant’s atmosphere and on the customer experience. Choosing the right colours, and even more importantly an appropriate colour scheme is crucial to create successful restaurant designs.

In this blog post, we shared a few restaurant colour trends to inspire and help you create outstanding restaurant designs. Nevertheless, it is good to remember that when it comes to restaurant colours, context is always key. Besides colours, it is crucial to pay attention to lighting, and other graphical elements of the interior design, too. Ultimately, there are no right or wrong colours when it comes to restaurant designs. What matters is how designers use particular colours and colour schemes to give a space identity, character and charm.

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